Promoting Canadian Oats

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1 cup quick-cooking oats
1 ¾ cup apple cider
1 tablespoon butter
1 teaspoon ground cinnamon
1/8 teaspoon salt
Sliced bananas and blueberries

In a microwave save bowl, combine oats and cider.  Microwave, uncovered, on high for 2-3 minutes or until tender.  Stir in butter, cinnamon and salt. Serve with bananas and Blueberries.

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