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Recipe provided courtesy of Great Tastes of Manitoba. Visit their website for video instructions on how to prepare Baked Oatmeal and other great Manitoba recipes. 
MOGA is a Product Placement Sponsor of Great Tastes of Manitoba.



  1. Preheat oven to 350°F (175°C)
  2. In a large bowl, mix together oats, brown sugar, cinnamon, baking powder and salt.
  3. In a separate bowl, whisk eggs, milk, melted butter and vanilla extract.
  4. Combine milk mixture with oat mixture. Stir in dried cranberries.
  5. Spread into a greased 9 x 13-inch (3 L) baking dish. Bake for 40 minutes.
  6. Serve warm. Add a couple teaspoons of cream!

Tip: Instead of dried cranberries, substitute your favourite dried fruit. For a thicker, chewier oatmeal, use a 9 x 9-inch baking dish instead of a 9 x 13-inch baking dish.

Yields: 8-10 servings
Prep time: 10 minutes
Cook time: 40 minutes
Total time: 50 minutes
Recipe courtesy of Great Tastes of Manitoba