increase the oat acres in alberta by finding a high yielding oat variety that maximizes producer income and meets the demands of the millers.
This study is a continuous effort to collect data on 11 milling variety oats and 4 feed oat varieties in Central and Northern Alberta. The goal was to determine how variety and growing location will influence the yield and functional property attributes linked to beta-glucan levels of the oats. View the PDF below for trial results.
- POGA Oat Trial Results (PDF: 737 KB)