Product Development from Gluten Free Oat Fractions
- Research Topic: Nutrition/Product Creation
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One of the project’s primary goals is to demonstrate how the unique functionalities of oats can be used to improve existing products or develop innovative products that can be commercialized.
Project Details
- Listing ID: 4924
- Project Status Completed
- Projects With Results Projects with Results
- Abstract/Summary One of the project’s primary goals is to demonstrate how the unique functionalities of oats can be used to improve existing products or develop innovative products that can be commercialized.
